Twisted X Won Me Over
I was pretty skeptical about Twisted X, the new brewery based in Cedar Park (an Austin suburb). Their focus is Mexican-style beers, which is not my first choice. But I checked out their debut party at the Dig Pub last week, and I admit it — I'm impressed. Even by the jalapeño-flavored beer. No, seriously. I'll have more on this soon in my Austin Chronicle "Beer Flights" column. (Pictured: Twisted X owners Jim Sampson and Shane Bordeau.)
2 comments:
I've had some nicely spiced pepper beers, mostly from homebrewers in DC who have an overlapping population of hot heads and hop heads, but some from commercial attempts.
I would never ever consider it a Mexican beer style. Perhaps they should claim it as Tex-Mex? Anyway, wouldn't be the first time I disagreed with someone's marketing idea.
Actually, "Tex-Mex beers" is how they market it. The "Mexican" wording was my own.
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