- Oktoberfest at North by Northwest: My ideal event. Bouncy houses and stuff for the kids, awesome beer, oom-pah music, and German food for me.
- The Second Annual Beer Festival at the Flying Saucer: Not so kid-friendly, but maybe the place to go if you don't want kids underfoot? Fantastic beer selection this year.
- Independence Brewing's Fifth Anniversary Party: Drink local! They'll be unveiling some new beers, including Convict Hill Oatmeal Stout and a Fifth Anniversary Beer. And bands in the evening.
- Oktoberfest at Ginger Man Pub: The first time they've done this. Featuring eight Oktoberfest beers, games, live music and authentic German food.
- Oktoberfest in Waterloo Park: Don't know much about this, but thanks to Craft Austin for tipping me off.
Oktoberfest/fall seasonals I've tried so far:
- Live Oak Oaktoberfest: Delicious. Had it at Hyde Park Bar & Grill.
- North by Northwest Oktoberfest: Delicious.
- Boulevard's Bob's 47 Oktoberfest: Delicious, and seems to get better every year.
- Real Ale Oktoberfest: Shockingly disappointing. Very mediocre, a rare let-down from one of my favorite breweries. Had it at Draught House. [UPDATE, October 2010: I'm not sure what was wrong with this beer last year, but my opinion is 180 degrees different this year. One of my favorites now.]
- Spaten Oktoberfest: Awful. What was I thinking? As soon as I saw it was in green bottles I should have walked away. Probably good on draft, but don't buy it in the store.
- Saint Arnold Oktoberfest: Best of the bunch. Oh damn, I love this stuff. As good as those others are, this has a richness that puts them a bit above the rest. Unsurprisingly, they were out last night at Draught House.
- New Belgium Hoptober: A really hoppy golden ale, but still has that same kind of richness as the Oktoberfest stuff. Imagine a fall IPA, if you will. This is the best of the fall seasonals in my opinion and really raises the bar for a brewery that already was a standard-setter.
- Abita Satsuma Harvest Wit: I never thought of wit as a fall beer, but this is harvest time for Louisiana satsuma oranges, so I guess "harvest" depends on what your local crop is. This very citrusy wit has been a wonderful find for me this year, as I've finally started developing a taste for wits. This is part of Abita's Harvest trio, the others being a Pecan Harvest and Strawberry Harvest. That Pecan Harvest intrigues me; I'll have to go grab some.
- Real Ale Coffee Porter: I've been drinking gallons of this lately, as this previously draft-only seasonal is now available in bottles. And a scoop I just got last night: This will be the cask offering at today's Firkin Friday at the Draught House (begins 3pm). Oh man, as much as I love this out of the bottle, I suspect the cask will blow my mind. I'm there.

